Everyday weights for rice (uncooked) - cups, tablespoons, teaspoons, and milliliters, plus the reverse lookup.
= 0.54 cups
= 185 g
| 1/4 cup | 46.3 g |
| 1/3 cup | 61.7 g |
| 1/2 cup | 92.5 g |
| 1 cup | 185 g |
| 1 1/2 cups | 278 g |
| 2 cups | 370 g |
| 3 cups | 555 g |
| 4 cups | 740 g |
| 1 tbsp | 11.6 g |
| 2 tbsp | 23.1 g |
| 3 tbsp | 34.7 g |
| 4 tbsp | 46.3 g |
| 8 tbsp | 92.5 g |
| 16 tbsp | 185 g |
| 1 tsp | 3.85 g |
| 2 tsp | 7.71 g |
| 3 tsp | 11.6 g |
| 4 tsp | 15.4 g |
| 8 tsp | 30.8 g |
| 25 g | 0.14 cups |
| 50 g | 0.27 cups |
| 100 g | 0.54 cups |
| 150 g | 0.81 cups |
| 200 g | 1.08 cups |
| 250 g | 1.35 cups |
| 500 g | 2.7 cups |
| 1000 g | 5.41 cups |
One US cup of rice (uncooked) weighs about 185 grams. That works out to 11.6 g per tablespoon and 3.85 g per teaspoon. Long-grain white rice, scoop and level. Cooked rice is ~1.8-2× the weight. Weights vary slightly by brand, moisture, and how tightly you pack - for precise baking, a kitchen scale beats volume measures.
About 185 grams, scoop-and-level for dry ingredients. Long-grain white rice, scoop and level. Cooked rice is ~1.8-2× the weight.
One US tablespoon (15 mL) of rice (uncooked) is about 11.6 grams. A teaspoon is 3.85 g.
Dry ingredients are weighed by how they pack into the cup volume. Rice (Uncooked) has an apparent density of about 0.78 g/mL - lighter than water - depending on particle size and air gaps.
100 g ÷ 185 g/cup ≈ 0.54 cups - about a little less than a full cup. The reverse table on this page covers 25-1000 g.
Weighing is more accurate - volume measures vary with how you scoop, pack, and level, and brands differ by 5-15%. For cookies and cakes where ratios matter, grams are the professional standard. The tables here convert either direction.
About 185 grams, scoop-and-level for dry ingredients. Long-grain white rice, scoop and level. Cooked rice is ~1.8-2× the weight.
One US tablespoon (15 mL) of rice (uncooked) is about 11.6 grams. A teaspoon is 3.85 g.
Dry ingredients are weighed by how they pack into the cup volume. Rice (Uncooked) has an apparent density of about 0.78 g/mL - lighter than water - depending on particle size and air gaps.
100 g ÷ 185 g/cup ≈ 0.54 cups - about a little less than a full cup. The reverse table on this page covers 25-1000 g.
Weighing is more accurate - volume measures vary with how you scoop, pack, and level, and brands differ by 5-15%. For cookies and cakes where ratios matter, grams are the professional standard. The tables here convert either direction.