Quick Answer
One US cup of water weighs about 237 grams. That works out to 14.8 g per tablespoon and 4.94 g per teaspoon. Exactly 236.59 g at room temperature - the reference for "1 cup of water". Weights vary slightly by brand, moisture, and how tightly you pack - for precise baking, a kitchen scale beats volume measures.
Key Facts
- 1 cup water = 237 g
- 1 tablespoon = 14.8 g
- 1 teaspoon = 4.94 g
- 1/2 cup = 119 g
- 1 cup = 236.59 mL (volume does not change, weight does)
- Values assume standard US measures (1 cup = 236.59 mL)
Frequently Asked Questions
How many grams in 1 cup of water?
About 237 grams, scoop-and-level for dry ingredients. Exactly 236.59 g at room temperature - the reference for "1 cup of water".
How many grams in a tablespoon of water?
One US tablespoon (15 mL) of water is about 14.8 grams. A teaspoon is 4.94 g.
Why does water weigh more (or less) than water?
Its density differs from water's 1 g/mL: 1 cup of water weighs 237 g versus 237 g for water. Denser liquids (honey, syrup) weigh more per cup; oils weigh less.
How many cups is 100 g of water?
100 g ÷ 237 g/cup ≈ 0.42 cups - about a little less than a full cup. The reverse table on this page covers 25-1000 g.
Should I weigh or measure by volume?
Weighing is more accurate - volume measures vary with how you scoop, pack, and level, and brands differ by 5-15%. For cookies and cakes where ratios matter, grams are the professional standard. The tables here convert either direction.